Silo, an Italian-Mediterranean restaurant in the heart of Peres Park in Holon, invites you to enjoy a pleasant atmosphere, fine food, and courteous service.

What will you find here?

A rich and varied menu: classic Italian dishes alongside modern Mediterranean dishes, all prepared from high-quality ingredients. Handmade dough, fresh pasta, fresh fish, marbled and aged meat, seafood, homemade desserts, and more. We also offer brunch and a lunch special.

Chef Assaf Glazer.
The head chef creates meticulous and delicious dishes, with an emphasis on fresh, seasonal ingredients.

Open kitchen.
In our open kitchen, you can watch the dishes being prepared.

Italian taboon.
Our Italian taboon is the beating heart of the kitchen, producing wonderful Italian dishes.

Unique wine room.
Our wine cellar is a paradise for wine lovers. We offer a huge selection of over 200 quality wines from around the world, ranging from everyday wines to aged and particularly fine wines. The wines are carefully stored under optimal temperature and humidity conditions.

Intimate bar.
At our bar, you can enjoy a pleasant atmosphere and carefully crafted cocktails.

Private room for events.
Celebrating a small event? Our private room can accommodate up to 24 guests.